My aunt used this 1 secret ingredient to make this perfect! I had no idea this would work

For a cheesy twist, add 1/2 cup of shredded cheddar cheese to the dough before adding the Mountain Dew. If you prefer a sweeter biscuit, sprinkle a little sugar on top before baking. You can also experiment with different sodas for a unique flavor profile—try using a lemon-lime soda for a citrusy kick or a ginger ale for a hint of spice. To make these biscuits even more buttery, brush the tops with melted butter right after they come out of the oven.