Preparation Time: 15 minutes
Baking Time: 30 minutes
Cooking Intensity: Easy
Yield: 12 servings
Ingredients:
1 (20 oz) can crushed pineapple, drained
1 cup all-purpose flour
Ezoic
1 cup granulated sugar
1/2 cup unsalted butter, melted
1 cup old-fashioned oats
Ezoic
1/2 cup shredded coconut
1/2 cup chopped pecans
1/2 teaspoon baking powder
Ezoic
1/4 teaspoon salt
Instructions:
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