* ingredients:
° 2 C barbecue sauce
° 2 tsp brown sugar
° 3 freshly mince garlic cloves
° 2 teaspoons Worcestershire sauce
° 1 teaspoon cayenne pepper (optional)
° 4 to 5 pounds of baby’s back ribs
* instructions:
The first step:
In a zip-top bag, pour the barbecue sauce
Add brown sugar, garlic, Worcestershire sauce and cayenne pepper if you choose
The second step:
Close the bag with a zip and use your hands to knead the bag and mix the sauce ingredients together well.
Opening bag & stick ribs inside
Third step:
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