Bread in under five minutes? This German recipe is a must-try! Discover the Delight of Easy and Quick German Bread
With this German method, which reduces the time required to bake bread to only five minutes, the task should not be intimidating. Breads made using this technique have a fantastically spongy feel and taste great. For those looking for an easy way to start making bread at home, this is the way to go.
A Simple Recipe for German Bread What You Need:
350 milliliters of water
1/4 cup of sugar
8 grams of dry yeast
500 grams of flour plus more for dusting
25 milliliters of sunflower oil
Instructions:
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