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Baked Shrimp and Spinach Gratin

Ingredients

  • 500 g large shrimp, peeled and cleaned

  • 2 cups fresh spinach leaves

  • 2 tablespoons butter

  • 2 tablespoons olive oil

  • 3 cloves garlic, finely chopped

  • 1 cup heavy cream

  • ½ cup grated parmesan

  • 1 cup grated mozzarella (or another melting cheese)

  • Salt and black pepper, to taste

  • A pinch of paprika (optional)

  • Fresh parsley, finely chopped (for garnish)

see continuation on next page

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