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Soft Pastry Recipe

Ingredients for Soft Pastry Recipe

To create these heavenly pastries, you’ll need the following ingredients:

  • All-purpose flour
  • Butter
  • Sugar
  • Salt
  • Yeast
  • Milk
  • Egg
  • Vanilla extract (optional)

Step-by-Step Instructions for Making Soft Pastry Recipe

Mixing the Dough

  1. Prepare the Dough: In a mixing bowl, combine the flour, sugar, salt, and yeast. Cut in the butter until the mixture resembles coarse crumbs.
  2. Add Wet Ingredients: In a separate bowl, whisk together the milk, egg, and vanilla extract (if using). Gradually add this mixture to the dry ingredients, stirring until a soft dough forms.
  3. Knead the Dough: Turn the dough out onto a lightly floured surface and knead it until it becomes smooth and elastic.

Rolling Out the Dough

Continued on next page (page 2)

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