Which is better for cooking, gas or electric? These are some things to be aware of

Gas Stoves: Offer versatility in cooking techniques such as flambeing and charring, which are challenging on electric stoves.
Electric Stoves: Provide consistent heat ideal for baking and other precise cooking methods.

Environmental Impact:

Gas Stoves: Contribute to indoor air pollution through gas emissions.
Electric Stoves: Emit fewer pollutants during operation, though their overall environmental impact depends on electricity generation methods.

Conclusion: Ultimately, the choice between gas and electric stoves depends on individual cooking preferences, safety considerations, and budget constraints. Gas stoves are favored for their rapid heating and cooking versatility, while electric stoves offer safety benefits and even cooking performance. Assessing these factors will help determine which type of stove best suits your cooking needs and lifestyle.