Before you start preparing our dish, preheat your oven to 356°F (180°C). Make sure the oven is hot before putting our creation in.
Step 2: Prepare the Egg and Cheese Mixture
In a bowl, beat the eggs with the cheese and oregano. Mix well until you obtain a homogeneous consistency. This mixture will bring a creamy and tasty texture to our dish.
Step 3: Add the Olive Oil
Take the slices of bread and brush them with olive oil. Make sure each slice is well coated. This will add a touch of flavor and crunch to our dish.
Step 4: Arrange the Tomato Slices
Place the tomato slices on the prepared bread. Fresh tomatoes will bring a note of freshness and juiciness to our meal.
Step 5: Pour in the Egg and Cheese Mixture
Carefully pour the egg and cheese mixture over the tomato slices. Make sure the filling is evenly distributed.
Step 6: Baking
Place your creation in the preheated oven and bake for about 15 minutes, or until the top is golden brown and the egg and cheese mixture is cooked through. Watch carefully to avoid overcooking.
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