Discover the rich flavors and wholesome goodness of these savory pancakes, where zucchini shines as the star ingredient, proving it can indeed be tastier than meat. Paired with the heartiness of potatoes, the sweetness of carrots, and the distinctive taste of Suluguni cheese, this recipe is a celebration of simple, healthy ingredients coming together to create something incredibly delicious. Let’s dive into making these delightful pancakes.
Ingredients:
Zucchini: 1, grated
Potatoes: 2, grated
Carrot: 1, grated
Suluguni Cheese: 100g, grated
Spring Onion: A handful, finely chopped
Eggs: 2
Salt: To taste
Black Pepper: To taste
Garlic: 1 clove, minced
Semolina: 2 tablespoons
Instructions:
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