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Potato, Egg, and Mozzarella Bake

Prepare Potatoes:

Peel and chop the potatoes. Boil them in water until tender. Drain and set aside.
Prepare Baking Dish:

Grease a baking dish with the butter.
Layer Potatoes:

Spread the boiled potatoes evenly in the baking dish.

Pre-bake:

Preheat the oven to 180°C (350°F) and bake the potatoes for 10 minutes.
Prepare Egg Mixture:

In a bowl, beat the eggs with salt and pepper. Add the sour cream or natural yogurt and mix well.
Add Toppings:

Scatter the cherry tomatoes, grated mozzarella, and spinach over the potatoes in the baking dish.
Pour Egg Mixture:

Pour the egg mixture evenly over the layered ingredients in the baking dish.
Bake:

Return the dish to the oven and bake at 180°C (350°F) for 30 minutes, or until the top is golden and set.
Serve:

Allow to cool slightly before serving. Enjoy!
Serving Suggestions
Serve with a side salad for a complete meal.
Pair with crusty bread for a hearty breakfast or brunch.
Enjoy with a dollop of sour cream or additional yogurt on top.
Cooking Tips
Ensure the potatoes are fully cooked before adding them to the baking dish.
For a richer flavor, add some grated Parmesan cheese on top before baking.
You can substitute the spinach with other greens like kale or arugula.
Nutritional Benefits
Potatoes: Provide vitamins C and B6, potassium, and fiber.
Spinach: Rich in vitamins A, C, and K, iron, and antioxidants.
Eggs: A great source of protein and essential nutrients.
Dietary Information
Vegetarian: This recipe is suitable for vegetarians.
Gluten-Free: This recipe is naturally gluten-free.
Storage Tips
Refrigerate: Store any leftovers in an airtight container in the refrigerator for up to 3 days.
Reheat: Reheat in the oven or microwave until warmed through.
Why You’ll Love This Recipe
Flavorful: Combines the creamy texture of potatoes with the richness of eggs and mozzarella.
Nutritious: Packed with protein, vitamins, and minerals.
Versatile: Perfect for any meal of the day and easy to customize with your favorite ingredients.
Conclusion
This Potato, Egg, and Mozzarella Bake is a simple yet delicious dish that is sure to become a family favorite. Easy to prepare and full of flavor, it’s perfect for any occasion. Give it a try and enjoy a delightful, homemade meal! Bon appétit!

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