Luxe Cajun Seafood Gumbo with Scallops and Lobster

Recipe

Ingredients:

1/2 pound scallops

1/2 pound lobster meat

2 tablespoons olive oil

1 large onion, chopped

1 bell pepper, chopped

3 celery stalks, chopped

3 cloves garlic, minced

1/4 cup all-purpose flour

4 cups seafood stock

1 can (14 oz) diced tomatoes

1 teaspoon smoked paprika

1 teaspoon dried thyme

1 teaspoon cayenne pepper

Salt and black pepper to taste

1/2 cup chopped fresh parsley

2 green onions, sliced

Directions: