4. Bake
Preheat oven to 375°F (190°C).
Bake for 25–30 minutes, or until golden brown.
5. Make the Lemon Honey Wash
While the bread bakes, mix honey and lemon juice in a small saucepan over low heat until warm.
Once the bread is done, immediately brush the lemon honey wash over the top for a shiny, flavorful finish.
Enjoy!
Let it cool slightly before slicing and serving. This bread is delicious for breakfast or a sweet treat with tea!
Would you like any adjustments, such as a different sweetener or a variation with nuts?
ADVERTISEMENT
