My hubby and I had trouble walking back to the kitchen after eating this. Blame it on the deliciousness
Ingredients
12 ounces egg noodles
1 pound Italian sausage
1.5 cups mixed bell peppers (for color)
1/4 cup sliced onion
2 cloves minced garlic
1 teaspoon Italian seasoning
1/2 teaspoon red pepper flakes
1/2 cup white wine
2 tablespoons chopped parsley
1 can (28 oz) diced tomatoes, undrained
Preparation
Continued on next page (page 2)
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