Heavenly Raspberry White Chocolate Mousse Parfait

Ingredients:

1 cup fresh or frozen raspberries

2 tablespoons granulated sugar

1 tablespoon lemon juice

1 teaspoon cornstarch mixed with 1 tablespoon water

6 oz (170g) white chocolate, finely chopped

1 1/2 cups heavy cream, divided

1 teaspoon vanilla extract

8 oz (225g) cream cheese, softened

1/2 cup powdered sugar

Fresh raspberries, for layering and garnish

Chocolate shavings or curls, for garnish

Instructions:

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