Step 1: Slice the Sausages
Start by slicing the Cajun smoked sausage and smoked turkey sausage into rounds.
Step 2: Combine Main Ingredients
In a large bowl, add the halved baby red potatoes, sliced onions, and your sausage rounds.
Step 3: Prepare the Seasoning Mixture
In the same bowl, pour in olive oil followed by Cajun seasoning and paprika. Add salt and pepper according to your taste preference. Give everything a thorough mix to ensure all ingredients are well-coated.
Step 4: Arrange on Baking Sheet
Place a parchment paper on a baking sheet and spread your seasoned mixture evenly across it.
Step 5: Bake to Perfection
Preheat your oven and bake the mixture at 375°F for approximately 45 minutes. You’ll know it’s ready when the potatoes become tender and the sausages are cooked through.
ADVERTISEMENT
