Flourless Almond Cake Topped with Raspberry Sauce

🌸 Flourless Almond Cake with Raspberry Sauce

📝 Ingredients

For the Cake:

• 2 cups (200 g) almond meal or almond flour
• 1 cup (200 g) granulated sugar
• 4 large eggs, room temperature
• ½ cup (115 g) unsalted butter, melted
• 1 tsp baking powder
• 1 tsp vanilla extract
• ¼ tsp salt
• Zest of 1 lemon (optional)

For the Raspberry Sauce:

• 2 cups (250 g) fresh or frozen raspberries
• ¼ cup (50 g) granulated sugar
• 1 tbsp lemon juice
• 1–2 tbsp water, if needed
• see continuation on next page
  

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