Ingredients:
Chocolate Cake:
1/4 cup + 3 tbsp (100g/3.5oz) butter
1/2 cup (125ml) milk
1 cup (180g/6.3oz) dark chocolate (50%)
1/2 cup (123ml) yogurt
1/2 cup (120ml) vegetable oil
3 eggs
1 cup (200g/7oz) white sugar
1 teaspoon (6g) instant coffee powder
1/4 cup (25g) cocoa powder (sifted)
1 + 1/4 cup (150g/5.3oz) flour (sifted)
1/2 teaspoon (3g) baking soda
1 tablespoon (14g) baking powder
Pinch of salt
Chocolate Ganache:
2 cups (400g/14oz) dark chocolate (50%)
1 and 2/3 cups (400ml) heavy cream
Instructions:
For Complete Cooking STEPS Please Head On Over To Next Page Or Open button (>) and don’t forget to SHARE with your Facebook friends
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