Carrot Cake Roll

This delightful carrot cake roll combines the ease of a boxed mix (or your favorite homemade recipe) with the elegance of a rolled presentation. The result is a tender, flavorful dessert with a swirl of tangy cream cheese frosting that’s as beautiful as it is delicious.

Ingredients

Cake

• 1 box carrot cake mix (plus ingredients listed on the package)

• 1 cup grated carrot

Frosting

• 8 oz cream cheese, room temperature

• 5 tbsp butter, room temperature

• 1 tsp vanilla extract

• 2 cups powdered sugar, plus extra for dusting

Instructions

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