This baked shrimp is Cajun at its best. Pour the sauce over Cajun Dirty Rice and serve with andouille sausage.
Ingredients:
12 Shrimp Peeled, Deveined, Cooked
1 Canola Oil
1 Smoked Paprika
1 Onion Powder
1 Garlic Powder
1 ½ Salt
½ Cayenne Pepper
½ Thyme Leaves
¼ Ground Oregano
Directions:
Continued on next page (page 2)
ADVERTISEMENT
