This could be my forever food. It’s unbelievably tasty!
Imagine your favorite juicy bacon cheeseburger transformed into a cozy, comforting meatloaf.
That’s exactly what this recipe is all about! Giving a fun twist to traditional meatloaf, this bacon cheeseburger version captures all the flavors of the beloved burger but in a family-friendly dish that’s perfect for a weeknight dinner. It’s a hit at gatherings too, and why not? Who can resist the combo of beef, bacon, and cheese baked into one delicious loaf?
This bacon cheeseburger meatloaf pairs wonderfully with classic sides to mimic the diner experience.
Think crispy homemade French fries or a light potato salad. For a healthier twist, a fresh green salad or steamed green beans work beautifully. Don’t forget the dill pickles on the side for that authentic burger feel!
Ingredients
1 1/2 pounds ground beef
1/2 cup breadcrumbs
1 large egg
1/4 cup ketchup
1 tablespoon mustard
1 tablespoon Worcestershire sauce
1/2 teaspoon garlic powder
1/2 teaspoon onion powder
Salt and pepper to taste
6 slices bacon, cooked and crumbled
1 cup cheddar cheese, shredded
1/4 cup pickles, chopped (optional)
Directions
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