Crispy Roast Potatoes

Ingredients: For the Roast Beef: 4 to 5 pounds beef roast (such as ribeye or sirloin) Salt and pepper to taste 2 tablespoons olive oil 4 cloves garlic, minced 2 teaspoons fresh rosemary, chopped For the Fondant Potatoes: 6 large potatoes, peeled and cut into cylinders 1/2 cup unsalted butter 1 cup chicken or beef … Read more

Lemon Truffles

If you’re a fan of lemon desserts, these lemon truffles are about to become your new obsession. Imagine the bright, tart pucker of lemon combined with a luxuriously creamy, melt-in-your-mouth texture. These little bites deliver serious citrus bliss in candy form! The genius of these lemon truffles lies in their simplicity. You just need 3 … Read more

Rotel Cream Cheese Sausage Balls

Ingredients: 1 lb hot sausage, uncooked 1 (8 oz) package cream cheese, softened 1 (10 oz) can Rotel diced tomatoes and green chilies, drained 1¾ cups Bisquick baking mix 1 cup shredded cheddar cheese Directions: Continued on next page (page 2)

4 Ingredients Lemon Cream Cheese Dump Cake

Picture yourself eating this delicious dessert on a steamy summer day. As you bite into it for the first time, a delightful aroma of lemon wafts through the air, accompanied by bright yellow hues. A bright citrus garden comes to mind when you crumble and melt the delicious cake in your tongue. Cream cheese’s velvety … Read more

SMOTHERED PORK CHOPS

I know I say a lot of my dishes are super easy to make, but this one really is! A pork chop, an apple… and only 1 dish to clean. And if that’s not enough, it’s packed with bold, classic flavors everyone from kids to adults will love. Prep time: 2 min. (plus 1 hour … Read more

Goulash Recipe

Okay, what I’m about to tell you may seem a little weird. I’ve never made goulash before this. I know, I know, it’s pretty standard fare. I have certainly eaten my fair share, and I’ve made lots and lots of Hamburger Helper, which this dish kind of reminds me of. I’ve just never made it … Read more

CrockPot Chicken and Dumplings

Craving comforting, homemade chicken and dumplings but short on time? This easy crockpot recipe is the perfect solution. Tender, fall-apart chicken combines with soft, pillowy dumplings in a rich and creamy sauce for the ultimate hearty meal. With only a few ingredients and just minutes of prep, you’ll have a family-friendly dinner ready with barely … Read more

Stuffed Eggplants with Lentils and Vegan Cheese

These stuffed eggplants with lentils and vegan cheese are a delicious and nutritious dish that’s perfect for a hearty meal. The combination of tender eggplants, savory lentils, and creamy vegan cheese makes this dish a delightful treat for both vegans and non-vegans. It’s packed with flavors and easy to prepare, making it a great addition … Read more