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* 1 lb lean ground beef * 2 Tbsp olive oil, divided * Salt and freshly ground black pepper * 1 small yellow onion chopped (1 cup) * 1 cup chopped red bell pepper (a little over 1/2 of a medium) * 1 cup chopped green bell pepper * 2 cloves garlic, minced * 2 (14.5 oz) cans petite diced tomatoes * 1 (15 oz) can tomato sauce * 1 (14.5 oz) can low-sodium beef broth … Read more
Rib Eye, also known as Scottish Tenderloin or Rib Eye, is one of the world’s most popular steaks. The Longissimus Dorsi muscle, which stretches down the spine but does not overextend, gives it a pleasant, fluffy feel. This adds a meaty taste and a nice moisturizing texture to the dish All you need are a … Read more
Crock Pot Cubed Steak with Gravy is the ultimate no-fuss weeknight dinner recipe. Tender, flavorful and goes perfect with mashed potatoes! CROCK POT CUBED STEAK AND GRAVY This meal is not only inexpensive but it is one of those “set-it and forget-it” type meals. You can toss everything into your slow cooker and dinner will … Read more
This rich, moist Brown Sugar Pound Cake is just what your dessert table need! A luscious and delectable bundt cake loaded with toffee bits, brown sugar, and nuts, and bursting with caramel flavor. Make this recipe a part of your Thanksgiving dinner! This lovely cake has undergone a transformation! Ingredients: 1 ½ cups butter softened … Read more
These cheesy garlic breadsticks are so easy to make and they taste SO GOOD! They take less than 20 minutes from start to finish and go really well with your favorite soups and salads. You can even serve them on their own with a little bowl of marinara sauce. Ingredients: 1 (10 ounce) can prepared … Read more
Mike actually turned up his nose when I told him I was going to whip up this Creamy Potato & Hamburger Soup. He seriously thinks he doesn’t like hamburger in soups. Every time I talk about putting ground beef in a soup, he tells me he doesn’t like it. And then every single time I … Read more
INGREDIENTS: 6 slices Of bacon. A large head cabbage, I removed the core and sliced it. 2 minced cloves Of garlic. 1 large diced onion. 1 Tbsp.Of salt. 1 Tsp.Of ground black pepper. 1/2 Tsp.Of onion powder. 1/2 Tsp.Of garlic powder. 1/2 Tsp.Of paprika. Carrots, but it’s optional Instructions: Continued on next page (page 2)
Treat yourself and your loved ones to an appetizing appetizer – Bacon-wrapped Potato Bites! A perfect blend of savory bacon and subtly sweet red potatoes, seasoned with rosemary and a hint of spice from the hot sauce. This easy, yet impressive appetizer is guaranteed to be a hit at your next gathering. Ingredients: Potatoes 600 … Read more
Baked Garlic Parmesan Fries Ingredients ( Serving 6 ) 3 Large Russet Potatoes 3 Tbsp. Olive oil 1 tsp. Italian seasoning 2 tsp. Minced garlic 1 Tbsp. Parsley flakes ¼ c Parmesan cheese grated ¼ c Parmesan cheese grated Salt and pepper to taste How To Make Baked Garlic Parmesan Fries Read more in the … Read more
Ingredients: 1 cup water 1 cup ketchup 1 (6 ounce) can tomato paste 3/4 cup brown sugar 1/2 cup vinegar 2 tablespoons prepared mustard 1 tablespoon salt 2 pounds beef back ribs Directions: read more on next page
