White Chocolate Strawberry Cheesecake

Ingredients • Cream: • 1 ½ cups crushed graham crackers • ⅓ cup melted butter • ¼ cup refined sugar • Filling: • 450 g (16 oz) cream ​​cheese, softened • 1 cup melted and cooled white chocolate • ½ cup pure sugar • 2 teaspoons vanilla extract • large egg • 1 cup fresh … Read more

Warm peach cobbler just taken from the oven

Ingredients Four cups sliced peaches, either fresh or canned (drained); half a cup melted unsalted butter; one cup all-purpose flour; one and a half teaspoons baking powder; half a teaspoon salt; one cup granulated sugar; one cup milk; one teaspoon vanilla; and, optionally, one and a half teaspoons powdered cinnamon Preparation Preheat the oven to … Read more

Simple Sausage Muffins

Mornings can be chaotic, with kids scrambling for bags and parents rushing to get everyone out the door on time. These scrumptiously savory sausage egg muffins are a breakfast savior that can be quickly made when the peaceful morning hours give way to mayhem. Just imagine having a supply of portable, high-protein muffins ready in … Read more

Jumbo Creamy Tuscan Spaghetti with Scallops

Ingredients For the Creamy Tuscan Sauce: • 240 ml spaghetti • 1 kg jumbo whole, washed and dried, fried • 6 slices of bacon, chopped • 2 tablespoons of olive oil • 4 cloves of garlic , chopped • 1 cup whipped cream • 1/2 cup grated Parmesan cheese • Salt and pepper to taste … Read more

Delicious Biscoff-Inspired Cheesecake

Crafting a Biscoff-Inspired Cheesecake is like weaving together layers of culinary delight, each bite promising a dance of textures and flavors that pay homage to the beloved biscuit. This recipe not only brings the unique taste of Biscoff cookies into a creamy cheesecake but also ensures a memorable experience that combines the comfort of home-baked … Read more

Grilled Peach & Rosemary Prosecco

Grilled Peach & Rosemary Prosecco is a sophisticated and refreshing cocktail that combines the smoky sweetness of grilled peaches with the aromatic flair of rosemary, all topped off with the sparkling zest of Prosecco. This cocktail is perfect for summer evenings, garden parties, or any occasion that calls for a touch of elegance and a … Read more

Banana Bread

This moist banana bread is the best I’ve ever tasted. It’s also very easy to make! Ingredients 2 cups all-purpose flour 1 teaspoon baking soda ¼ teaspoon salt ¾ cup brown sugar ½ cup butter 2 eggs, beaten 2 ⅓ cups mashed overripe bananas Preparation Continued on next page (page 2)